Chinese	Filipino	Indian	Japanese
Korean	Malaysian	Thai	Vietnamese

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Chinese Cuisine

Beef & Broccoli Mee Pok with Soy Eggs	Butter Prawns with Egg Floss	Calamari Stir-fry with Snow Peas & Ginger	Congee with Minced Pork & Century Egg
Crispy Sweet & Sour Tofu	Dragon & Lychee Pork	Fried Chicken with Salted Duck Egg Sauce	Hainanese Chicken Rice
Pan-fried Salmon Bellies	Pan-fried Whole Snapper	Prawns with Salted Duck Egg Sauce	Steamed Whole Snapper
Singapore Chilli Crab with Fried Mantou	Singapore Mei Fun	Singapore-style Hokkien Mee	Stir-fried Pipis in XO Sauce
Stir-fried Gravy Beef with Chilli, Ginger & Shallot	Sweet Gourd Noodles with Tilapia & Egg White Soup

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Filipino Cuisine

Breakfast (Savoury & Sweet)

Beef Tapsilog	Bibingkute (Mini Bibingka)	Big Breakfast Bilao	Classic Champorado
Dragon Fruit & Lychee Taho	Full Pinoy Breakfast	Kapampangan Tosilog	Level Up Instant Noodles
Lucban Longsilog	Puto Bumbong	Sapin-Sapin	Suman Malagkit
Suman sa Ibos	Suman sa Lihiya / Sumang Magkayakap	Taho (Silken Tofu with Syrup & Tapioca Pearls)	Tinapang Bangusilog with Ensaladang Lato
Tocino Spamsilog Fries

Savoury

Arroz Caldo (Chicken Rice Porridge)	Bulalo (Beef Bone Marrow Soup)	Chicken Adobo	Chicken Pastel Mini Pot Pies
Crispy Pata (Deep-fried Pork Leg)	Crispy Pork Bicol Express	Ginataang Manok (Chicken Stewed in Coconut Milk)	Hamonado (Pork Rolls Stewed in Pineapple Juice)
King Mackerel Halang Halang	Munggo Guisado	Pancit Bihon Guisado	Pancit Lucban
Pancit Palabok	Oxtail Kare-Kare	Paksiw na Lechon Kawali	Pesang Tilapia
Pineapple & Coconut Braised Pork Ribs	Pininyahang Manok	Pork Spare Ribs Sinigang	Pritong Bangús Steak
Rellenong Bangús (Stuffed Milkfish)	Salmon Belly Paksiw sa Gata	Sarciadong Tilapia	Sinigang na Bangús
Spicy Chipotle Adobo Ribs sa Gata	Tinolang Manok (Chicken & Green Papaya Soup)	Tortang Talong (Eggplant Omelette)	Vegetarian Ilocos-style Empanada

Sweet

Bikò (Sweet Sticky Rice Cake)	Buko Salad Crumble	Buko Pandan	Cassava Cake
Crispy Fried Leche Flan	Filipino-style Chicken Macaroni Salad	Fresh Fruit Salad	Ginataang Halo-Halo (Binignit)
Ginataang Munggo	Leche Flan (Crème Caramel)	Pichi-Pichi (Steamed Cassava Cakes)	Puto (Steamed Rice Cakes)
Polvorón Pops (Popvoróns)™	Turón Plátanos (Banana Spring Rolls)	Ube Halaya (Purple Yam Jam)

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Indian Cuisine

Aloo Curry

Vegan Gajar Ka Halwa

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Japanese Cuisine

Mango Mochi (マンゴー餅)

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Korean Cuisine

Spicy Kimchi Quinoa Bowls

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Malaysian Cuisine

Kangkung Belacan

Kolo Mee (Flash-boiled Egg Noodles)

Kueh Ketayap (Pandan Crêpes with Coconut filling)

Nasi Lemak (Coconut Rice)

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Thai Cuisine

Goong Ob Woon Sen (กุ้งอบวุ้นเส้น)	Green Papaya Salad with Crispy Fried Soft-shell Crabs	Homemade Thai Green Curry Paste	Homemade Tom Yum Paste
Khao Neoo Mamuang (ข้าวเหนียวมะม่วง)	Mangosteen Vermicelli Salad with Steamed Prawns & Snow Peas	Prawn and Mango Vermicelli Salad	Seafood Thai Red Curry
Som Tam Mamuang (ส้มตำมะม่วง)	Spinach, Broccoli & Thai Green Curry Soup	Thai-style Pineapple Fried Rice	Tom Yum Gài (ต้มยำไก่)
Tom Yum Gài Tôt (ต้มยำ ไก่ทอด)	Yam Pla Duk Fu (ยำปลาดุกฟู)	Yum Woon Sen (ยำวุ้นเส้น)

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Vietnamese Cuisine

Avocado & Shiitake Rice Paper Rolls

Cơm Gà (Vietnamese Chicken Rice)

Sò Lông Nướng Mỡ Hành

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